Winemaker Dinners AT THE LAKE COUNTY WINE STUDIO AND  the Tallman Dining Room

     Meet some of Lake County's finest owners and winemakers at this series of Saturday evening Winemaker Dinners in the beautiful dining room of the Tallman hotel.  The evening begins at 5:30 with appetizers and a tasting of wines from the featured label hosted by Susan Feiler of the Lake County Wine Studio across the street from the Hotel.  Then proceed to the Hotel for a sumptuous three course dinner prepared by Blue Wing Executive Chef Mark Linback and designed to pair perfectly with the featured wines. 

     The Saturday night events are limited to 30 guests.  Reservations at $75 plus tax can be made by calling the Hotel at 707-275-2244 ext. 0.  And consider staying overnight at the hotel!  The Hotel offers a 15% discount to winemaker dinner patrons (note: special hotel/dinner package is available by telephone only - 707-275-2244).  

To get a feel for these dinners, click here for a THREE MINUTE VIDEO of the dinner in May with Ceago Vinegarden.

Below is a brief description of the dinners we hosted inr the Spring of 2015.  A fall schedule is also in the planning stages.

	Saturday, March 7 Meet  owners Myron and Marilyn Holdenreid of the pioneering WILDHURST VINEYARDS. The Wildhurst vineyards, winery and tasting rooms are all located in Kelseyville.  SEE MENU
	Saturday, April 4 Meet owner and winemaker Byran Kane of the award winning SOL ROUGE VINEYARDS outside of Kelseyville.  Bryan makes his Lake County wines at a unique winery and tasting room on Treasure Island in San Francisco. SEE MENU BELOW